Sean Ahern has worked in the hospitality industry for over a decade. From 2006 to 2007, they served as an Operations Manager for Restaurant Associates. Sean then worked as an F&B Manager for the Back Bay Hotel from 2007 to 2010. From 2010 to 2013, they were the Manager of L'Espalier. From 2013 to 2017, they were the General Manager of The Russell House Tavern. Since 2017, they have been the Director of Operations for Lovin' Spoonfuls.
Sean Ahern graduated from the University of Massachusetts Amherst in 2006 with a Bachelor of Science degree in Hospitality and Tourism Management and Economics.
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