Jean Pierre Enriquez is a dedicated researcher currently serving as a Graduate Research Assistant at LSU AgCenter since January 2022, pursuing a Ph.D. in Human Nutrition with a minor in Kinesiology. Prior experience includes a role as a Research Assistant at the Smith Center for International Sustainable Agriculture at the University of Tennessee, Knoxville, and involvement as a Graduate Research & Teaching Assistant in the Human Nutrition Lab at EAP Zamorano. Additionally, Jean Pierre held the position of Quality Assurance Supervisor at Corporación Superior and worked as a Research Assistant at the Center for Sensory Science at the University of Tennessee, Knoxville. Educational qualifications include an M.S. in Sustainable Tropical Agriculture from EAP Zamorano with research focus on food security and nutrition, and a B.S. in Food Science and Technology from EAP Zamorano.