Charlene Piapugdee

Food Technologist, Research & Development at LT Foods Americas

Charlene Piapugdee is a skilled Product Development Technologist in Research & Development at LT Foods Americas since September 2022. Prior experience includes serving as a Shift Lead at Disneyland Resort from April 2018 to October 2022 and working as a Research and Development Technician at Gold Coast Ingredients from June 2021 to September 2022. Additionally, Charlene held the position of Quality Assurance Analyst at Langers Juice Company for a brief period in early 2021. Charlene earned a degree in Food Science and Technology with a focus on Culinary Science/Culinology from California State Polytechnic University-Pomona between 2018 and 2021.

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