LUCAS Restaurants
Sammi Sciberras is an experienced professional in the leasing and retail sector, currently serving as Group Executive General Manager of Strategy and Development at LUCAS Restaurants since January 2025. Prior experience includes roles at QIC, where Sammi held various positions from Portfolio General Manager of Project Leasing to Project Leasing Manager for significant projects. Sammi also contributed to the Property Council of Australia as a member of the NSW Commercial Office Committee. Previously, a National Leasing Manager role in hospitality, leisure, and entertainment was held at Scentre Group, alongside multiple leasing positions at Westfield Sydney. Sammi's career commenced as a Retail Sales and Leasing Executive, with educational credentials from St Josephs CBC North Melbourne.
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LUCAS Restaurants
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Famed restaurateur Chris Lucas is the visionary behind Lucas Restaurants, Australia's most beloved and acclaimed lifestyle hospitality brand. With a portfolio of iconic brands like Chin Chin Melbourne and Sydney, GoGo Bar, Kisumé, Hawker Hall, Baby Pizza, Grill Americano, Yakimono, Lillian & Society, Lucas Restaurants transcends dining traditions. Australian in approach and unbound by dining traditions, Chris Lucas creates venues and experiences designed to be shared with others.