LUCAS Restaurants
Sigrid Tuazon has a wide range of experience in the field of human resources and recruitment. Sigrid has worked in various roles, such as Group Talent Manager at LUCAS Restaurants and Recruitment Coordinator at previous companies. With a diploma in Leadership & Management from Swinburne University of Technology and Oz Skills, Sigrid has demonstrated their skills in providing administrative support, managing recruitment processes, and collaborating with key stakeholders to meet business needs.
LUCAS Restaurants
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Famed restaurateur Chris Lucas is the visionary behind Lucas Restaurants, Australia's most beloved and acclaimed lifestyle hospitality brand. With a portfolio of iconic brands like Chin Chin Melbourne and Sydney, GoGo Bar, Kisumé, Hawker Hall, Baby Pizza, Grill Americano, Yakimono, Lillian & Society, Lucas Restaurants transcends dining traditions. Australian in approach and unbound by dining traditions, Chris Lucas creates venues and experiences designed to be shared with others.