Kevin Reading is an experienced professional in the catering and hospitality sector, currently serving as the Director of Digital Catering at Luna Grill since April 2020. Prior positions include Senior Manager of Catering at Qdoba Restaurant Corporation from January 2017 to February 2020, and Director of Hospitality Services at the University of San Diego from August 2010 to January 2017. Kevin has also held roles such as General Manager at Culinaire International, Director of Food and Beverage at Evans Hotels, and Regional Director of Catering and Event Sales at American Golf Corporation. Kevin holds a degree from The Ohio State University.
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