Jiaoyue Dongmen

Jiaoyue (Zhaozhao) Dongmen, M.Ed, M.S. has a diverse work experience. Starting in 2012, Jiaoyue worked as a Director for Marketing at Great Panes Window Cleaning/ Under Pressure Cleaning, Inc. In 2014, Jiaoyue became a Team Leader at Genji, LLC, and later transitioned to become the Lead Corporate Trainer at Hissho Sushi Inc. in 2016. In 2019, Jiaoyue took on the role of Director of Strategy at Trade Sansar, Pvt Ltd. Additionally, in 2010, Jiaoyue worked as a Marketing Analyst at The Entrepreneur Café, LLC.

Jiaoyue (Zhaozhao) Dongmen, M.Ed, M.S, has a diverse education history. Jiaoyue(Zhaozhao) completed their Master of Education (M.Ed) with a specialization in Training and Development at North Carolina State University from 2018 to 2020. Prior to that, they pursued a degree in Retailing at John A. Logan College from 2009 to 2010. Jiaoyue holds a Master's Degree in Veterinary Pharmacology from Southwest University for Nationalities, which they accomplished from 2005 to 2008. Jiaoyue(Zhaozhao) also attained a Bachelor's Degree in Veterinary Medicine from the same institution, which they pursued between 2001 and 2005. Additionally, they completed a minor in Arts in Law from Southwest University for Nationalities between 2002 and 2004.

In terms of certifications, Jiaoyue has obtained several. These include "Understanding and Supporting Asian Employees" from LinkedIn in February 2022, "Operational Excellence Foundations" from LinkedIn in July 2021, "Seafood HACCP" from the Association of Food and Drug Officials in November 2018, "ServSafe Certified Instructor & Registered Proctor" from the National Restaurant Association in January 2017, "ServSafe Allergen Certification" from the National Restaurant Association in October 2016, and "ServSafe Manager Certification" from the National Restaurant Association in March 2014.