M. Dias Branco
Ricardo Accioly is an experienced logistics and distribution professional with a comprehensive background in supply chain management. Currently serving as Gerente Coorporativo de Planejamento de Distribuição e Armazém at M. Dias Branco since December 2019, Ricardo previously held multiple managerial roles at Ambev from January 2008 to December 2019. These included overseeing logistics operations in Campinas/SP, urban distribution in Ilhéus/BA, and supply chain management in João Pessoa/PB, all while managing sizable teams. Ricardo's educational credentials include a Master in Business Logistics from Fundação Dom Cabral, an MBA in Business Management from FGV, and additional qualifications in Agricultural and Environmental Engineering and Logistics.
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M. Dias Branco
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M Dias Branco SA Industria e Comercio de Alimentos is a Brazil-based company primarily engaged in the food processing industry. The Company focuses on industrialization, sale and distribution of food products derived from wheat, mainly biscuits, pastas and wheat flour. Its activities also include the manufacture, sale and distribution of vegetable fats and margarines, cakes, cake mixes, packaged toasts and snacks. The Company operates through an integrated and vertical production process, producing flour and vegetable fats used to manufacture biscuits and pastas. The Company's brand names portfolio includes Adria, Basilar, Bonsabor, Fortaleza, Isabela, Pilar, Predilleto, Richester, Salsito, Treloso, Vitarella and Zabet, among others. It owns a number of production units and distribution centers in Brazil. The Company is a subsidiary of Dibra Fundo de Investimento em Participacoes.