Chris Gibson is a hospitality professional from the UK with 15 years of experience in the drinks, hospitality, and events industry. Currently, Chris serves as General Manager at Mad Monkey and is the Founder of Pour Decisions Consultancy, specializing in brand partnerships and business development. Previously, Chris held various roles including Head of On-Trade at The Brixton Distillery Ltd and Head of Food and Beverage Operations at Hartshorn - Hook Productions, where responsibilities encompassed operations management and corporate events. Additionally, Chris has freelance experience in events and brand management, developing notable event brands and coordinating live entertainment. Chris has also completed WSET Level 2 in Wine.
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