The Madelaine Chocolate Company
Eamon Andrew McGowan has an extensive background in the food industry, working in various managerial roles for companies such as Bowlero Corporation and Pret A Manger. Eamon Andrew also has experience as an independent contractor, where Eamon Andrew owned and operated two successful restaurants in Long Island, NY. Eamon's most recent role involved implementing training software for The Madelaine Chocolate Company. With a strong track record in achieving financial objectives and driving sales growth, Eamon is a seasoned professional in the industry.
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The Madelaine Chocolate Company
Established in 1949, our delicious chocolates have been part of American family life for 60 years. From holidays and birthdays, to Easter, Valentines and graduations we've always been there.