William Sandy

William Sandy possesses extensive experience in the hospitality and wine retail sectors, currently serving as Wine Retail Manager at Majestic Wine since June 2005, where responsibilities include managing the retail shop and organizing wine-related events. Prior to this role, William worked as a Restaurant/Events Supervisor at The Lewis Partnership from September 2002 to June 2005, overseeing catering and event services across two hotels. William's career began as a Manager at The Soup Kitchen from August 2000 to September 2002, where management duties included supervising a large restaurant and training staff. William holds a Level 3 Advanced Certificate in Wines and Spirits from the Wine & Spirit Education Trust, completed between 2005 and 2006, and obtained earlier education at Stafford College from 1998 to 2000.