Lorie Piamchuntar is an experienced food and beverage professional with a strong background in event management and restaurant operations. Currently serving as General Manager at Makers & Finders since July 2021, Lorie has previously held the General Manager position at 9th Island LV for a brief period, and has substantial experience as Director of Events & Catering and Food and Beverage Manager at The Stirling Club. Lorie also led DiVine Events in Las Vegas as Director of Food and Beverage Operations, overseeing cafe operations while managing events. Notably, Lorie co-owned and managed Nosh & Swig Small Plate Restaurant, emphasizing superior customer service and comprehensive operational oversight. Throughout this career trajectory, Lorie has demonstrated leadership in training staff, managing finances, developing menus, and enhancing brand presence in the market.
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