Chris Cutjapan

Chris Cutjapan has worked in various managerial roles in the hospitality industry for over a decade. Currently serving as the General Manager, Restaurant and Director of Food & Beverage at Malibu Beach Inn Hotel and Spa, they previously held roles such as General Manager at Soho House & Co, Assistant General Manager at Hinoki & the Bird, and General Manager at Tar & Roses. With a strong background in management and food and beverage, Chris has consistently demonstrated their expertise in the industry.