Brittany Fuisz

Founder & CEO at Malibu Mylk

Brittany Fuisz has a diverse work experience in various industries. In 2011, they joined Yelp as the Senior Director of Community, where they contributed to the growth of the platform and managed a large user base. Brittany held this role until 2018.

In 2013, Fuisz became the Lifestyle Editor for C-Suite Quarterly (CSQ) and worked in this position until 2019. During this time, they had the opportunity to contribute to lifestyle content for the publication.

Starting in 2018, Fuisz founded and became the CEO of Malibu Mylk, an organic, plant-based, allergen-free milk company. Malibu Mylk focuses on creating products that are beneficial for consumers' health and the environment. Fuisz continues to lead and develop the company.

In 2020, Fuisz joined Eighty Four Rooms as the Head of US Portfolio, where they oversee the management of various portfolio assets.

Overall, Fuisz's work experience showcases their expertise in leadership, community management, content creation, and entrepreneurship.

Brittany Fuisz holds a Bachelor's of Science degree in Marketing and Management from Georgetown University. Brittany also obtained a culinary diploma in Culinary Arts/Chef Training from Le Cordon Bleu College of Culinary Arts-Pasadena. Prior to their higher education, they completed their high school education and earned a diploma from Malibu High School.

Links

Peers

View in org chart

Timeline

  • Founder & CEO

    May, 2018 - present