Margot Eisbart is a seasoned professional in the food and beverage industry currently serving as a Brand Advocate at Beautycounter since August 2023. With extensive experience in various managerial roles, Margot has held positions such as Brand Operations Manager and Food and Beverage Manager at Mandolin Aegean Bistro since December 2017, and Assistant General Manager at Mignonette from June 2016 to December 2017. Margot's career also includes management positions at STARR Restaurants from September 2009 to January 2016, and server experience at Wynwood Kitchen and Bar. Additionally, Margot has held roles like Pool and Beach Manager at Hilton Cabana Miami Beach and FOH Manager at Harry's Pizzeria. Margot earned a Bachelor's degree in Culinary Arts/Chef Training from The Restaurant School at Walnut Hill College, having previously graduated from Upper Dublin High School.
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