Dina Hill

Dina Hill has a diverse work experience in the event planning and hospitality industry. Dina founded Dina Hill Events in 2015, specializing in executing local and global events. Dina also worked as the Director of Sales & Events at Red Rooster Harlem. In addition, they were the CEO and Owner of Three Hill Tech. Dina Hill participated in the Remote Year program as a global citizen. Dina also served as the Director of Events at Black Barn Restaurant and Senior Catering Manager at New York Hilton Midtown. Previously, they held positions such as Conference Planning Manager at the Trump International Hotel and Tower in Chicago, Director of Weddings & Social Catering at The Ritz-Carlton in Kapalua, Senior Catering Manager at Hilton Chicago, and Catering Sales Manager at Waldorf Astoria New York.

Dina Hill has a Bachelor of Science (B.S.) degree in Hotel Restaurant Management from the University of Maryland Eastern Shore. Dina also attended The Putney School, but it is unclear if they obtained a degree or studied a specific field. In terms of additional certifications, Dina obtained a Content Marketing: Slides certification from LinkedIn in June 2018, as well as a Customer Service: Writing for Social Media certification from the same institution in the same month and year.