Marfrig Global Foods
Edna Oliveira possesses extensive experience in talent acquisition and human resources, currently serving as the Talent & Acquisition Manager at Marfrig Group since April 2011. Prior to this role, Edna held the position of Coordinator of Recruitment & Selection at Grupo Pão de Açucar from April 2007 to March 2011. Edna's career in human resources began at Abbott Laboratories, where Edna worked as an HR Consultant from October 2002 to January 2006. Edna Oliveira earned a degree from Centro Universitário Fundação Santo André between 1985 and 1990.
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Marfrig Global Foods
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Marfrig Global Foods SA, formerly Marfrig Alimentos SA, is a Brazil-based company primarily engaged in the processing and distribution of meat. The Company's activities are divided into two operating segments: Marfrig Beef and Keystone. The Marfrig Beef segment is responsible for the slaughter, manufacture, distribution, import, export and marketing of beef and lamb meat. The Keystone division focuses on producing and developing multi-protein foods to serve global restaurant chains, including McDonald's, Subway, ConAgra Foods, Campbell's Soup, KFC, Taco Bell, Wendy's, Heinz, and Burger King, among others. It retails meat under a range of brand names, such as Pampeano, La Morocha, Montana, Hamby, Bernina, Bassi, GJ, Angus, South Lamb, as well as Tacuarembo. The Company operates worldwide in the Americas, Asia, Europe and Oceania.