LC

Lorena Cantarovici

CEO and Founder at Maria Empanada

Lorena Cantarovici has extensive work experience in the food industry. Lorena has been the CEO and Founder of Maria Empanada since 2017 and the Owner of the same company since 2010. Prior to that, they were the Branch Manager of Bango de Galicia since 1993.

Lorena Cantarovici has a diverse educational background. Lorena graduated from the University of Buenos Aires in 1985 with a degree in Accounting and Business/Management. Lorena also graduated from Instituto privado 9 de Julio in 1985 with a degree in comercial. Lorena then went on to pursue a Master's degree in International Marketing from Universidad de Monterrey. Additionally, they hold a Master Degree in Marketing from UDEM.

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Timeline

  • CEO and Founder

    October, 2017 - present