Samantha Li is an experienced professional in operations and event management, currently serving as the Catering Manager at Marination since March 2023. Previously, Samantha held positions as Operations Manager at Gourmondo Co and Bon Appétit Management Company, where responsibilities included executing events and providing operational support. Prior experience includes serving as an Account Manager for Uber Eats Partnerships, managing relationships with restaurant partners, and working as an Employee Experience Coordinator at Airbnb, focused on promoting company culture and internal hospitality. Samantha earned a Bachelor's degree in Public Relations, Advertising, and Applied Communication from Central Washington University between 2007 and 2009.
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