Anna Lisle-Turner

Anna Lisle-Turner has worked as a Recipe Developer at Marley Spoon since March 2021. Prior to that, they were a Senior Editor of Best Restaurants at de Groots Media from May 2011 to January 2017. Anna also worked as a Production Editor at Shape Magazine from November 2009 to December 2010.

Anna Lisle-Turner attended Pymble Ladies' College in Sydney from 2000 to 2005. Anna then went on to study at the University of Technology Sydney from 2006 to 2010, where they obtained a Bachelor of Communications in Journalism (Honours) with a focus on journalism.