Billy Scott has a strong background in operations and logistics, with experience in various roles in the warehouse and receiving areas. Billy has held roles such as Warehouse Operations Manager at Marley Spoon, Middle Mile Operations Supervisor at Wayfair, and Receiving Area Manager at HelloFresh. Billy also has experience as an Operations Supervisor at Saddle Creek Logistics Services and Assistant Operations Manager at Plated. Billy has demonstrated leadership skills in these positions, overseeing teams, handling incoming deliveries, resolving quality issues, and training and coaching team members. Billy's earlier experience includes roles as a Senior Team Lead at Plated, Keystone Automotive Operations, and Grainger, where they started their career as an Inbound Receiving Associate. Before entering the private sector, Billy served in the US Army as a Soldier for eight years.
Billy Scott attended Brown Mackie College- Dallas from 2012 to 2016, although the information does not specify the degree or field of study. In terms of certifications, Billy obtained various certifications from LinkedIn, such as "Make the Move from Individual Contributor to Manager," "How to Have a Happier Workweek," "Learn to Control Your Attention," "Conquering Freak-Outs and the Fear of Failure," "Leading from Anywhere (Blinkist Summary)," "Mindset (Blinkist Summary)," "Motivating Your Team to Learn," "Thinking, Fast and Slow (Blinkist Summary)," "Become a Chief of Staff," "How to Be an Inclusive Leader (getAbstract Summary)," "How to Build Rapport Quickly," "Human Resources: Handling Workplace Bullying (2016)," "Demonstrating Accountabilty as a Leader," "Focus on Your Skills," "How to Crush Self-Doubt and Build Self-Confidence," "How to Handle Political Conversations at Work," "The Five Thieves of Happiness (getAbstract Summary)," "Unsubscribe: How to Kill Email Anxiety, Avoid Distractions, and Get Real Work Done (Blinkist Summary)," "A Great Place to Work for All (getAbstract Summary)," and "Dealing with Difficult People in Your Office."
February, 2023 - present