Kim Estep

Kim Estep has extensive experience in the culinary field, currently serving as a Cook at Far West Logistics since 2020, where responsibilities include preparing three hot meals daily for a crew of 7 to 9 men aboard a barge, working a 28-days-on, 14-days-off schedule. Additionally, Kim Estep has held the position of Lead Cook at Marquette Transportation Company, LLC since 2020 and has been the Chief Cook at James Marine, Inc. since April 2018, showcasing a strong background in providing high-quality meals in demanding environments.