Martori Farms
Gabrielle N. has a diverse work experience. Gabrielle started their career in 2019 as an intern with the Arizona Court of Appeals, Division One. In 2020, they worked as a Project Manager and Executive Administrator for the Campus Leadership Project. Gabrielle managed a team and handled various responsibilities such as maintaining calendars, budgets, and special projects. In 2021, they joined Martori Farms as a Human Resources Administrator and later advanced to the roles of Human Resources Manager and Human Resources Director.
Gabrielle N. completed their high school education at Notre Dame Preparatory from 2012 to 2016, earning a High School Diploma. Gabrielle then went on to the University of Arizona and studied at the James E. Rogers College of Law from 2016 to 2020, obtaining a Bachelor of Arts in Law. In addition, they also pursued a Minor in Spanish during the same period at the University of Arizona.
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Martori Farms
An early 20th-century vision – to grow the highest-quality products and earn an honest reputation – led to the birth of Martori Farms. More than 100 years later, these values define the core of our mission: to continue the legacy of producing top quality melons, hand-crafted with passion. The Martori farming heritage is now in its fourth generation and includes a team of 1,000 dedicated employees. It operates across four locations in Arizona and California, and its technology-advanced process, the Hot Water Produce Shower, provides the highest quality produce and achievement in food safety. Martori Farms supports local farming and is a longstanding member of Western Growers, an association representing family farmers who grow fresh produce in Arizona, California, Colorado, and New Mexico.