Maryland Food Bank
Foster Lee has extensive experience in technical roles, demonstrating a strong background in business intelligence, system administration, and project management across various organizations. Currently a volunteer with the Maryland Food Bank since December 2019, Foster Lee has held positions such as Warehouse Lead and Warehouse Associate. Prior to this, Foster Lee served as Director of Tech Services and Technology Consultant at Lynton from September 2021 to October 2022. At AOL, from October 2015 to December 2016, Foster Lee was a Business Intelligence Analyst, a role previously held at Millennial Media from August 2011 to October 2015. Foster Lee’s earlier career includes a position as Internet Engineer at Options Clearing Corporation from February 2001 to March 2006, as well as System Administrator and Automation Specialist at Townsend Analytics, Ltd. from April 1998 to August 2000. Technical expertise includes Java, Perl, SQL, and Linux, along with experience in mentoring and managing teams in high-pressure environments.
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Maryland Food Bank
Our mission is to lead the movement and nurture the belief that together we can improve the lives of Marylanders by ending hunger. The Maryland Food Bank is a nonprofit hunger-relief organization at the forefront of the movement to end hunger throughout Maryland. For more than 35 years, we have partnered with communities across the state to distribute food to individuals and families in need. Through carefully crafted programs, the food bank aims to meet the immediate needs of Marylanders while simultaneously working to find long-term ways to reduce hunger statewide. We operate from three facilities in Baltimore, Salisbury, and Hagerstown. Through our extensive network of soup kitchens, pantries, and schools, our branches distribute food throughout 21 counties and Baltimore City, including Somerset, Wicomico, and Washington counties—some of the most food-insecure regions in Maryland.