Luis Diaz-Colorado has extensive experience in business consulting and management, currently serving as the Leader of the Hispanic Business Center of Maryland and a Business Consultant at the Maryland Small Business Development Center since August 2020. As an independent business owner and founder of Palmtree Catering since 2011, Luis possesses a strong entrepreneurial background. Past roles include Commercial Branch Manager at Sandy Spring Bank, Treasurer of the Maryland Hispanic Chamber of Commerce, Community Reinvestment Act Officer at M&T Bank, and Branch Manager at First National Bank of Maryland. Education credentials include an MBA in Finance from American University and a BBA in International Business from The George Washington University.
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