Victoria Cahyadi is a seasoned professional in the food and beverage industry with a strong background in various roles. Currently serving as a Food Service Specialist at Mason Pine Hotel Bandung since May 2019, Victoria has previously worked as a Food and Beverage Specialist at The Hermitage Menteng Jakarta and as a Daily Worker at Hilton Bandung. Victoria's experience also includes several trainee positions in prestigious establishments like Grand Hyatt and Hotel Horison Bekasi, where responsibilities primarily involved waitstaff duties and front office operations. Victoria holds a Bachelor's degree in Hotel Management from Sekolah Tinggi Pariwisata Bandung, complemented by earlier educational achievements in hospitality-focused programs.
Sign up to view 0 direct reports
Get started