Maxi
Yina Rosario Marquez Sanchez is a skilled quality control technician with extensive experience in the food industry. Currently employed at Maxi Canada Inc. since April 2017, Yina specializes in product quality verification, client audits, microbiological testing, employee training, and corrective action follow-ups. Previous roles include quality technician positions at Pangalo Poultry and Davinci Foods Products, where responsibilities encompassed HACCP compliance, internal audits, and employee training. Additionally, Yina served as a sanitation supervisor at Sanifuture Inc. and an assistant in control and audit at Alcomex SA, supporting ISO 9001 certification initiatives. An early career as a statistics assistant at Alarmas Eterna involved data organization and quality service control. Yina holds a degree from Universidad Cooperativa de Colombia, obtained in 2012.
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Maxi
Maxi started as a family-owned business that was established in 1970. Over the years, it has evolved to become a leader in the processing and manufacturing of chicken products. Its factory, located in Saint-Lin-Laurentides, north of Montreal, spans 140,000 sq. ft. The modernization of its equipment and the expansion of its facilities have enabled Maxi to distribute and sell its products to grocers located throughout North America. With its flagship brands Yummy and Yummy Dino Buddies, Maxi holds an excellent reputation among its retail customers and consumers. The company’s priority is to offer outstanding service and high-quality, fun, nutritious and delicious products that go above and beyond all expectations.