Maximum Quality Foods
Sal Roccaro currently serves as Chief Strategy Officer at Maximum Quality Foods, overseeing legal, compliance, human resources, and strategic initiatives while implementing advanced technologies to enhance operational efficiency and profitability. Previously, Roccaro held the position of General Counsel, where expertise was demonstrated in negotiating collective bargaining agreements and managing complex legal challenges. Roccaro's legal career includes roles as Associate Attorney at Wilentz, Goldman & Spitzer, P.A., and Attorney at Castano Quigley LLC, with a focus on affordable housing regulations and environmental clean-up cases. Educational qualifications include a JD from Syracuse University College of Law, an MBA from Syracuse University - Martin J. Whitman School of Management, and a B.S. in Civil Engineering from Syracuse University College of Engineering and Computer Science.
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