McCormick & Company
Peter Davis is an experienced operations manager currently at McCormick & Company since May 2017, responsible for overseeing safety, quality, service, and costs at the Flavor Manufacturing Center. Previously, Peter held positions such as department manager, where responsibilities included coaching managers and overseeing a large workforce, and senior quality engineer at Starbucks. Additional roles include wet manufacturing supervisor and quality engineer at Starbucks, quality supervisor at Flavorchem Corporation, and quality technician at Hearthside Food Solutions. Peter Davis holds a Bachelor's degree in Chemistry from The Ohio State University and a Master's degree in Food Science from the University of Illinois Urbana-Champaign.
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McCormick & Company
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McCormick & Company, Incorporated (NYSE: MKC) is a global leader in flavor, a Fortune 500 company, and one of the most respected and familiar names in the industry. In business for over 130 years, McCormick manufactures, markets, and distributes spices, seasoning mixes, condiments, and other flavorful products to the entire food industry—retail outlets, food manufacturers, and foodservice businesses. McCormick partners with the top 10 packaged food and beverage companies as well as the top 10 foodservice restaurant chains.