Thomas Marroquin

General Manager at McCormick & Schmick's

Thomas Marroquin is an accomplished General Manager with extensive experience in the restaurant industry, currently serving at McCormick & Schmick's since August 2018. Key responsibilities include overseeing customer service and sales goals while managing a team of over 50 employees to enhance customer satisfaction and drive profitability. Previous roles as General Manager at Old Chicago Restaurants, Buckhead Pizza Company, and Stromboli's have equipped Marroquin with a comprehensive understanding of financial and operational management, along with a hands-on approach to team development. Earlier career experience as a Senior Manager at Pappas Restaurants, Inc. involved establishing performance standards and overseeing various business functions. Marroquin holds a BA in Applied Voice from Baylor University.

Location

Houston, United States

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McCormick & Schmick's

Each McCormick & Schmick's restaurant is uniquely designed to create an inviting, original and relaxed atmosphere, where guests can enjoy the highest quality dining experience. Our restaurants are situated in a broad array of locations – from downtown urban cores to suburban retail-driven centers. Landry's is a multinational, diversified restaurant, hospitality, gaming, and entertainment conglomerate based in Houston, Texas. The company operates more than 500 high-end and casual dining establishments around the world, including well-known concepts, such as Landry’s Seafood, Bubba Gump Shrimp Co., Rainforest Cafe, Morton’s The Steakhouse, The Oceanaire, McCormick & Schmick’s, Mitchell’s Fish Market, Chart House, Saltgrass Steak House, Claim Jumper, and Mastro’s Restaurants. The company also operates a group of signature restaurants, including Vic & Anthony’s, Grotto, Willie G’s, and others. The gaming division includes the renowned Golden Nugget Hotel and Casino concept, with locations in Las Vegas and Laughlin, NV, Atlantic City, NJ, Biloxi, MS, and Lake Charles, LA. The entertainment and hospitality divisions encompass popular destinations, including the Galveston Island Historic Pleasure Pier, Kemah Boardwalk, Aquarium Restaurants, and other exciting attractions, coupled with deluxe accommodations throughout the Houston and Galveston area, including the Westin Hotel in downtown Houston, the Kemah Boardwalk Inn and Luxurious San Luis Resort, including the Hilton and Holiday Inn located on Galveston Island.


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Employees

10,000+

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