The Bioprocessing and Cell Development team at Meatable is responsible for designing and optimizing the cultivation processes of stem cells to produce real meat in a lab setting. This team focuses on enhancing cell line development, improving bioprocess workflows, and ensuring the quality of ingredients used in meat production. Through interdisciplinary collaboration, they aim to innovate and refine technologies that contribute to sustainable and ethical food production.
Arash Shahbazpoor Sh...
Assistant Scientist In Cell & ...
Chih-Syuan Liu
Scientist Tissue Engineering
David Valeros Cejas
Bioprocess Technician
Ilia Vialshin
Team Lead Ingredients
Iris van Adrichem
Senior Technician Stem Cell Bi...
Jacyra Duinkerken
Bioprocess Technician
Judith Cohen
Associate Engineer Bioprocessi...
Maria Fernandes
Team Lead Cell Line Developmen...
Tony Davies
Team Lead Bioprocess Engineeri...
Wilmar Meijer
Bioprocess Technician
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