Claudia Lazarus

Claudia Lazarus has a diverse work experience spanning various roles and industries. Claudia is currently the Creative Media Director for the Radical + Disruptive Lab at Mediahub Worldwide, a role they have held since April 2023. Prior to this, they were an Associate Director in the same lab from November 2021 to April 2023. Claudia also worked at Goodstuff Communications as a Publishing Director from July 2021 to November 2021, and as a Publishing Manager from January 2020 to November 2021. Claudia has entrepreneurial experience, having founded and run a fresh pasta workshop called Keep Rolling in collaboration with independent natural wine bars from 2018 to 2020. In 2018, Claudia interned on the Rome Sustainable Food Project at the American Academy in Rome, where they contributed to providing the Academy community with sustainable and locally sourced meals inspired by Roman and Italian cuisine. Earlier in their career, they worked as a Publishing Executive at Goodstuff Communications from September 2013 to March 2016, and as an Account Executive at Red Kite PR from July 2012 to May 2013.

Claudia Lazarus received a 12 Week Certificate from Ballymaloe Cookery School in 2016. Claudia obtained their Bachelor's degree from the University of Nottingham between 2009 and 2012. Prior to that, they completed their A Levels at La Swap from 2006 to 2008. Claudia's secondary school education was at Jewish Free School from 2001 to 2006.