Kimberly Smith Mitchell is an experienced professional in restaurant management and administration, currently serving as Chief Administrative Officer, District Manager, and General Manager at Melt Bar and Grilled since February 2020. Prior to this role, Kimberly held the position of General Manager at La Cima Restaurants, LLC from October 2017 to January 2020, during which relocation to Ohio occurred. Kimberly also provided General Management expertise at LM Restaurants from September 2013 to October 2017, and at Harry's Steakhouse from July 2009 to July 2013, where responsibilities included banquet management and office management. Earlier career experience includes serving as a Human Resource Generalist at Apple American Group LLC from 2002 to 2007 and as a Food Service Manager at BP from September 1990 to July 1997.
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