Carla Marie K.

Carla Marie K. currently serves as Halal and Community Food Coordinator at Met Council, a non-profit organization dedicated to assisting New Yorkers, particularly within Jewish communities. Additionally, Carla is the founder of What We Eat, a mobile catering and research business focused on culinary services and food trend analysis. Previous roles include Sous-Chef at enbiun, where culinary menu design and execution were key responsibilities, and Project Assistant at Feed Your Mind Foundation, where Carla conducted research on sustainable food practices. Academic qualifications include a Master's degree in Urban Studies from CUNY School of Labor and Urban Studies and a Bachelor's degree in Liberal Arts and Sciences from the University of Amsterdam.