Carl Tracy

Carl Tracy is currently the Food Service Director at MetroWest YMCA since December 2022. Previously, Carl held various positions such as Area Manager at Snapchef Culinary Staffing and Training Agency, General Manager at a culinary staffing service, Operations Manager at another staffing agency, and Assistant Operations Manager. Carl has experience as a Cook at various establishments including Sodexo, Three Figs, Lessing's Hospitality Group, and Cracker Barrel Pub. Carl also worked as a Valet Attendant at Valet Park of America and as an Associate at Dunkin' Brands. Carl holds a Bachelor of Science in Culinary Arts and Food Service Management, an Associate of Science in Culinary Arts, and a High School Diploma.