Anthony Ceccarelli is an experienced district manager and operational leader, currently overseeing a region with $24 million in managed volume at Metz Culinary Management since December 2019. With a strong focus on financial and operational improvement, Anthony has successfully enhanced profitable market growth within the healthcare sector. Previously, Anthony served as a district manager at Chartwells K-12, managing $22 million in volume and spearheading strategic initiatives to drive new school account growth. From August 2005 to November 2016, Anthony was the regional director of operations at Morrison Management Specialists, overseeing a substantial $44 million in volume across 15 hospitals and implementing innovative service programs to maximize patient satisfaction. Anthony holds a Bachelor of Science in Nutrition Sciences from Penn State University.
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