Ismael Cifuentes

Ismael Cifuentes is an experienced Food and Beverage Manager at MGM Muthu Hotels since March 2019, with a rich background in the hospitality industry that includes roles as a waiter, sommelier, Head Sommelier, and Bar Manager within cruise lines and hotels. At Silversea Cruises, Ismael served as Head Sommelier, and at MGM Resorts International, held the title of Food and Beverage Specialist, responsible for budgeting and managing the operations of restaurants and bars in a large resort. Ismael holds a Bachelor of Technology in Wine Making from Catholic University of Valparaiso and a degree in Logistics, Materials, and Supply Chain Management from Universidad de Valladolid.