Greg Nichols has extensive experience in health, safety, and environmental (HSE) management across various industries. Currently serving as a Senior HSE Specialist at Michelin North America since March 2016, Greg plays a pivotal role in safety program implementation and compliance management. Prior to this, Greg held the position of HSE Manager at Fenner Dunlop Americas and Fluor Corporation, where responsibilities included regulatory compliance, incident investigations, and emergency action planning for significant projects, including support for U.S. Department of Defense operations in Afghanistan. Greg’s earlier roles at BP involved managing safety functions at a manufacturing facility and leading HR and training initiatives that improved employee retention and safety training efficiency. Educational qualifications include a Master's Degree in Human Resources Development and a Bachelor's Degree in Business/Managerial Economics from Clemson University.
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