Michael Creech is an accomplished professional specializing in process improvement and organizational excellence, currently serving as a Process Improvement Advisor and Master Black Belt at Michelin since November 2022. With extensive experience in various leadership roles such as Vice President of Process Engineering and Applied Analytics at Mission Health and Senior Lead Process Engineer at Wells Fargo, Michael has a proven track record in business process management, operational risk, and leading complex improvement initiatives across diverse industries. Educational credentials include a Bachelor of Science in Electrical Engineering from North Carolina State University, complemented by expertise in Lean Six Sigma methodologies.
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