Michel's Bakery, Inc.
Alexander Hatza is a seasoned engineering professional with a background in process and project engineering. Currently serving as a Plant Project Engineer at Crown Bakeries since April 2020, Alexander previously held roles at Mondelēz International, starting as a Manufacturing Engineering Intern in 2016, progressing to Process Engineer until April 2020. Additionally, experience includes being a Resident Assistant at Penn State University from August 2015 to June 2016, and a combined role of Lifeguard, Swim Instructor, and Manager at Belmont Hills Pool from May 2010 to August 2015. Alexander holds a degree from Penn State University, earned between 2013 and 2017.
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