Darlene Whitman is an experienced Human Resource professional with a robust background in managing HR functions across multiple organizations, primarily within Michigan State University. Currently serving as the Human Resource Manager for Culinary Services, Darlene has previously held HR management positions in various departments at Michigan State University, demonstrating expertise in employee relations, training, recruitment, and compliance in unionized environments. Darlene's career includes significant roles at St. Vincent Catholic Charities, Mourer Foster Insurance, Heartland Health Care Center, and Select Specialty Hospital, where responsibilities encompassed building HR policies, overseeing talent acquisition, and enhancing employee performance programs. Educationally, Darlene holds a Bachelor of Arts in Human Resource Management from Saint Leo University and is a Certified Human Resources Specialist from Michigan State University.
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