AC

Andrea Clodfelter

Director of Innovation and Brewing at Mighty Swell Spiked Seltzer

Andrea Clodfelter has a diverse work experience in the beverage and distillery industry. Andrea started their career at Corsair Artisan Distillery in 2010 as the Head Distiller and held the position until 2015. In 2016, they joined Porchjam Distillation as the Head Distiller and stayed with the company until 2018. During this time, they gained extensive knowledge and expertise in distillation processes. In 2018, they joined Tenn South Distillery as the Distillery Expansion Manager, where they successfully managed the expansion project until 2019. Currently, they are working at Mighty Swell Spiked Seltzer, initially as the Director of Operations from November 2019 to April 2021. Andrea now holds the role of Director of Innovation and Brewing, where they continue to contribute their expertise in the beverage industry.

Andrea Clodfelter earned a Bachelor of Arts (B.A.) degree in English Language and Literature from The University of Tennessee at Chattanooga. Andrea attended the university from 2008 to 2010. In 2014, they received a 10-Hour OSHA Hazard Recognition Training from UC San Diego. Additionally, in 2011, they completed a Brewing Technology program at Siebel Institute of Technology.

Location

Nashville, United States

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Mighty Swell Spiked Seltzer

Mighty Swell produces ready-to-drink alcoholic beverages to offer refreshment alternative to seltzer water. It also offers juice-based sparkling cocktails and canned cocktails in multiple flavors without any artificial substances, high fructose corn syrup, sodium benzoate, or food dyes.The company was founded in 2016 and is headquartered inAustin, Texas.