Mattea Poggi Raffalli

Mattea Poggi Raffalli is an experienced professional in commercial development and communication, currently serving as Chef de projet développement commercial at MiiMOSA, a platform dedicated to financing agriculture and food. Previously, Mattea held various roles including Responsable des communications commerciales at Fleurs d'Ici, where the focus was on promoting local and seasonal flowers, and Chargée de fidélisation at Collège Culinaire de France, which connects quality producers with esteemed restaurants. Mattea's background includes significant experience in communication roles at Association Asiatique d’Assas and NOISE Assas, as well as hands-on roles in retail. Mattea possesses advanced degrees in communication and media from IFP and a specialized training in gastronomy management from Ecole Conte, complemented by a commitment to sustainable practices and local production.