David Cromie

David Cromie has worked in various roles since 1997. David began their career at Fletcher International Meat Exports as a Control Officer, where they were responsible for ensuring products were produced in accordance to company and AQIS Health and Safety Standards. From 2000 to 2003, they worked as a Brand Ambassador for Saint Brendan's Irish Cream, where they worked alongside a supplier partner to build distribution and sales of the brand through their region. From 2003 to 2010, they were the Regional Vice President Midwest at Margaritaville Spirits, where they played an integral role in building the brand portfolio nationally and grew the total Case Volume of Margaritaville Spirits for their region by 302%. From 2010 to 2017, they held the roles of On Premise Division Sales Manager and Regional On Premise Manager at Red Bull, where they were responsible for driving best in class execution via their distributors as well as developing annual business plans to support long term growth. Since 2017, they have been the Market Manager at Milestone Brands, LLC.

David Cromie attended the University of Reading from 1998 to 2000, where they earned a Bsc (Hons) in Food Marketing, Management and Manufacture.