Milwaukee Burger Company
Justin Cornford has extensive experience in restaurant management and education, currently serving as the General Manager at Milwaukee Burger Company since November 2019. With a background that includes roles as Multi Unit Manager, General Manager, and Restaurant Manager at TGI Fridays from September 2005 to October 2019, Justin has developed strong leadership skills. Additionally, Justin has been an Instructor for ServSafe Food Protection Manager since December 2008, where responsibilities include administering certification exams. Previous experience includes serving as an Adjunct Instructor at Western Technical College and Assistant Manager at Wendy's from October 2002 to August 2005. Justin holds a Bachelor's Degree in Hotel, Restaurant, and Tourism Management from the University of Wisconsin-Stout, and an Associate Degree in Culinary Management from Western Technical College.
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Milwaukee Burger Company
At Milwaukee Burger Co. we believe in quality first and foremost. We aren’t your every day burger joint with frozen patties and frozen french fries. We bring in fresh angus beef and hand patty it ourselves every day. We bring in the best Idaho Potatoes and cut our own French Fries. We bake our own buns every day to ensure that you will get as fresh of a bun as you’ve had at any burger joint in the country. You can really taste our commitment to the freshest and best ingredients when you have a burger from Milwaukee Burger Co. We hope you come in, roll up your sleeves, and enjoy a fresh burger on a fresh baked bun with piping hot fresh cut french fries! You see, at Milwaukee Burger Co. our motto is this: “It’s the way it should be…and at Milwaukee Burger Co. it’s the way it is!”