MLSE
Sushoban Ganguly is a seasoned hospitality professional with extensive experience in food and beverage management and customer service. Currently serving as Restaurant Services Manager at CN Tower / Tour CN, Sushoban oversees operations for multiple dining establishments, ensuring high standards of service and cleanliness. This role is complemented by a position as Food and Beverage Supervisor for MLSE. Previous experience includes roles at Super 8 by Wyndham as Front Desk Supervisor, at Air India Express as Senior Flight Attendant focusing on safety and customer service, and managerial responsibilities at OYO and McDonald's. Educational qualifications comprise a Postgraduate Degree in Hospitality Administration from Fanshawe College, a Bachelor of Arts in Hospitality Management from the University of West London, and a Diploma in Hospitality Administration from the International Institute of Hotel Management.
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