Taylor Oliver

Taylor Oliver has a Bachelor's degree in Fermentation Science and Technology from Colorado State University. They have worked in various roles such as Laboratory Technician at Modern Times Beer, Scientist of Suds at Odyssey Beerwerks, and Team Lead at L'evation Promotions. Taylor also worked as a Taproom Associate at Odell Brewing Company and as a Lab/Greenhouse Technician at Summit Plant Laboratories Inc. Additionally, they completed an internship at 300 Suns Brewing where they assisted with brewing, equipment cleaning, taproom duties, and special events.