Rebecca Sampson

Rebecca Sampson is an experienced Community Dietitian currently serving in the Aboriginal Health Team at Monash Health since December 2005. Rebecca's career encompasses roles as a Community Diabetes Dietitian, Community Rehab Dietitian, and Clinical Rehabilitation Dietitian, with expertise in areas such as cardiac and pulmonary rehabilitation. Previous experience includes nursing roles across various specialties and clinical placements at multiple hospitals, focusing on nutritional management and patient care. Rebecca has also worked as a Consultant Dietitian in private practice and held a position as a Clinical Dietitian at Monash Medical Centre, contributing to clinical research in inherited metabolic disorders. Educational qualifications include a Bachelor of Nutrition and Dietetics from Monash University and a Diploma of Business in Management.