Alexandre Gouin

Alexandre Gouin is an experienced production manager with a strong background in the food industry. Currently serving as Responsable production at Chocolaterie MONBANA since July 2019, Alexandre has previously held the same title at Atlantique Délices from August 2015 to June 2019. Prior to these roles, Alexandre worked as Ingénieur production at Lactalis from December 2011 to August 2015. This extensive experience in production management highlights Alexandre's expertise and commitment to excellence in food manufacturing.