Brison Turner is currently a Processing Supervisor at Morgan Foods, Inc. Prior to this role, Brison held positions as a Supply Chain Analyst and QA Technician at the same company. Before joining Morgan Foods, Inc., Brison worked as a Server Assistant at Bluegrass Hospitality Group. Brison holds a Bachelor of Science in Business, General Management from Indiana University Southeast, as well as Associate degrees in Liberal Arts and General Studies from Ivy Tech Community College.
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